Description

Product Overview

Our upright chillers and freezers are engineered for professional kitchens that require stable temperatures, efficient cooling, and maximum storage space. Built using high-quality stainless steel and advanced refrigeration systems, these units provide consistent performance even in high-heat environments.
Perfect for restaurants, hotels, bakeries, cafeterias, and catering operations, they are available in single-, double-, and triple-door configurations. The interior is designed for optimal airflow, hygienic storage, and effortless cleaning.

Key Features

• Constructed with food-grade stainless steel (inside & outside)

• Fast temperature recovery for busy kitchens

• Energy-efficient compressors and insulation

• Digital thermostat with precise temperature control

• Adjustable GN-compatible shelves

• Self-closing doors with strong magnetic gaskets

• LED interior lighting

• Heavy-duty castor wheels for mobility

• Available as chiller, freezer, or combo

• Designed for continuous commercial operation

Technical Specifications (Approx.)

Single Door:

• Capacity: 400–600 L

• Temp Range:

  • Chiller: +2°C to +8°C

  • Freezer: –18°C to –22°C

• Dimensions: 600–700 (W) × 600–750 (D) × 1800–2000 (H) mm

• Power: 220–240V / 50–60Hz

Double Door:

• Capacity: 800–1200 L

• Dimensions: 1200–1400 (W) × 700–900 (D) × 1900–2100 (H) mm

Finish: Stainless steel (brushed)
Optional Add-Ons:

• Glass doors

• Lock system

• GN pan rails

• Remote compressor setup