Description
Product Overview
Our hot and cold display counters are engineered for cafés, bakeries, restaurants, cafeterias, and supermarkets that need to showcase food attractively while maintaining proper temperature and hygiene.
Built with double-glazed glass, high-efficiency refrigeration, and durable heating elements, these counters ensure consistent performance throughout service hours.
Available in straight glass, curved glass, countertop, and full-service models, each unit delivers strong visibility, easy access, and reliable temperature control for both chilled and heated items.
Key Features
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Stainless steel construction with premium glass panels
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Available in Chilled, Hot, and Combo models
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Uniform temperature control across all shelves
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High-visibility LED lighting
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Adjustable display shelves
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Anti-fog glass for clear product visibility
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Smooth sliding or hinged rear doors
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Energy-efficient cooling & heating systems
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Suitable for pastries, desserts, salads, hot meals & snacks
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Designed for easy cleaning and maintenance
Technical Specifications (Approx.)
Cold Display Counter:
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Temp Range: +2°C to +8°C
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Length: 900–1800 mm
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Depth: 700–900 mm
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Height: 1200–1400 mm
Hot Display Counter:
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Temp Range: +40°C to +85°C
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Heating Type: Infrared or Bain Marie
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Length: 900–1800 mm
Combo Units:
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Heated + Chilled sections
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Independent temperature controls
Finish: Stainless steel body with curved or straight glass
Power: 220–240V / 50–60Hz
Optional Add-Ons:
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Custom branding / LED strips
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GN pan configuration
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Sliding or lift-up front glass
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Remote refrigeration











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