Description

Product Overview

Industrial kitchens run hot, smoky, and full of airborne grease — and that’s exactly where our ducting systems come in clutch.
Made from high-strength galvanized or stainless steel, these ducts ensure smooth airflow, minimal resistance, and long-term reliability.

Designed for restaurants, cafeterias, hotels, bakeries, cloud kitchens, catering units, and any setup that needs stable ventilation performance, the system connects seamlessly with hoods, blowers, ESP filters, and fresh-air units.

Every duct is built to handle continuous operation, withstand high temperatures, and maintain superior hygiene standards.

Key Features

• Heavy-duty stainless steel or galvanized construction

• Square, round, or rectangular ducting available

• Smooth inner surface for reduced air resistance

• High-pressure airflow compatibility

• Fully sealed joints to prevent leakage

• Fire-resistant fabrication options

• Supports long duct runs and complex layouts

• Compatible with hoods, blowers, ESP units, and exhaust fans

• Customizable thickness, length, and diameter

Technical Specifications (Approx.)

Material Options

• Stainless Steel 304 / 316

• Galvanized Iron (GI) – Heavy Gauge

Duct Sizes

• Length: Custom (typically 900 mm – 2400 mm per section)

• Diameter (Round): 150 mm – 600 mm

• Width/Height (Rectangular): 200×200 mm – 1000×600 mm

Thickness (Gauge)

• GI: 22G – 18G

• SS: 1.0 mm – 1.5 mm

Weight

• Depends on size & gauge (avg. 8–25 kg per section)

Finish

• Brushed stainless steel or galvanized coating

Optional Add-Ons

• Fire-rated ducting

• Sound insulation wrap

• Thermal insulation (Rockwool with Aluminum Cladding)

• Access doors for cleaning

• Anti-grease coating

• Weatherproof external ducting